Dimension: 25x18x16cm Material: steel Weight: approx. 562 g / piece Color: golden Made from food grade Heavy-gauge carbon steel, this material is perfect for backing cakes, cookies, provides fast, even heat distribution and lasting durability and stability. The commercial-grade carbon steel construction distributes heat evenly for consistent browning and baking. This loaf pan is finished with a durable double layer of Non- Stick, which releases freshly baked bread without trouble or mess. It is built to outperform all conventional non-stick coating, and incorporates special ceramic materials to increase its strength and effectiveness. Securely packed: Box of robust for the mould during transport to protect from damage or scratch the surface of the coating.Our article is made of 0.5 mm thick steel. This bread pan is heavier than other forms.There are three openings on the bottom to heat the bread more evenly and to reduce the time it takes to bake the bread. We recommend using both shapes at the same time. Please do not use different molds for baking together. Our shapes take less time than other shapes. If used with other shapes, the bread can be burned.No more fat, just bake your bread and turn the mold over, your bread will be demolded very easily.