Press & Heavy-Duty Cast Iron: Made with heavy-duty cast iron, the grill press can also be seasoned like cast-iron skillets to create a non-stick surface. A little note: we can put some oil on the press before using it when getting it warm, a non-stick surface will have a better effect Equalized Weight Distribution: A heavier and thicker Press/The Cast Iron Grill Press helps distribute heat evenly when cooking burgers, steaks, bacon and other meats, and better heat evenly at the top. Reducing hand fatigue when pressing. Pressing out excess fat or liquid from meats, we uses this ideal solution to control the tangled bacon on the Frying pan or grill to make it perfect. The less cooking time, the more time you spend with your family and friends Carefully Designed Size & Grill Marks: The 7.28 inch design. You don't need to worry about occupying more space on your baking pan. Standard design size can adapt to almost any area of your cooking. Grooves texture will leave attractive grill marks on food. There's no need to worry about it damaging other foods on your baking tray due to sliding Unique Design: Sturdy wooden handle, its handle is made of natural wood, heat-resistant, smooth without burrs and provides reliable grip. The distance from the wooden handle to the baking tray is 3.26 inches, with a standard length design to prevent scalding by splashing hot grease on the hands. Food-grade iron surface Grooves texture will leave attractive grill marks on food Easy To Tame And Clean & Professional Textured Design: One-piece moulded design, no gaps to capture food, easy to clean. After washing the surface that is easy to clean, drain it to prevent rusting. Groved bottom-keeps the press positioned and prevents bacon from curling, the grooves texture will leave attractive grill marks on food