1.8' Bar Muddler — Triangular Head, Polycarbonate, Black (sold individually) Key benefits Designed to gently and effectively tenderize fruit, herbs and spices to release oils and juices without shredding. Triangular head concentrates pressure for consistent contact and controlled muddling. Polycarbonate construction offers good strength and impact resistance while remaining lightweight. Black finish provides a professional look that resists visible staining and fits standard bar settings. What it does Precisely crushes citrus, berries, mint, basil, and whole spices to extract flavor for cocktails, syrups, and culinary uses. The 1.8' head size balances surface area and control so you can muddle singleserve ingredients accurately. Sold individually (one muddler per package) for easy inventory and replacement. Materials and size Head diameter: 1.8' Head shape: triangular for improved contact and leverage Material: polycarbonate Color: black Practical use scenarios Cocktail service: Muddle mint and lime to make mojitos or caipirinhas with consistent flavor extraction and minimal bitterness. Smallbatch prep: Crush berries or citrus for quick cocktail syrups, garnishes, or dessert toppings. Culinary seasoning: Lightly tenderize herbs and whole spices before steeping or infusing to increase flavor release. Care and handling Lightweight and easy to maneuver for precise control during frequent bar or kitchen use. Sold one per package for straightforward replacement or stocking. This muddler provides a simple, durable tool to efficiently extract flavor from fruit, herbs, and spices while maintaining control and consistency.