Barilla Campanelle Pasta, 16oz

Experience the authentic taste of Italy with Barilla Campanelle Pasta. This unique, bellflower shaped pasta features elegantly fluted edges and a hollow center, making it exceptionally good at capturing sauces. Each bite delivers a full-bodied flavor and satisfying texture. Drawing from a family-owned tradition of pasta making that began in 1877, Barilla uses high-quality ingredients to produce a pasta that is both delicate and sturdy, elevating everyday meals into memorable culinary moments. Distinctive Shape for Maximum Flavor: The cone-like shape with ruffled edges is specifically designed to embrace both chunky vegetable sauces and rich, dairy-based preparations. Authentic Al Dente Texture: Crafted from 100% high-quality durum wheat semolina, this pasta provides the firm, satisfying bite prized in Italian cooking. Commitment to Quality: Barilla Campanelle is made with non-GMO ingredients and is a Kosher certified product, reflecting a dedication to wholesome, carefully sourced foods. Culinary Versatility: The robust structure of campanelle makes it an excellent choice for a variety of dishes, including hearty main courses, baked pasta casseroles, and refreshing pasta salads. Preparation To achieve the perfect al dente texture, the recommended Barilla Campanelle cook time is 10-11 minutes. Bring 4 to 6 quarts of water to a rolling boil and add salt to taste. Add the contents of the package to the boiling water and stir gently. Drain well and serve immediately with your favorite sauce. Ingredients Semolina (Wheat), Durum Wheat Flour. Vitamins and Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid.