SiliconeExterior Glass Fiber Pastry Mat A durable pastry mat with a glass fiber core and a silicone exterior designed for food preparation and countertop use. Available in three sizes to match different tasks and workspaces. Key benefits Nonstick surface reduces sticking and makes cleanup faster. Rinsing with warm soapy water or cold water removes most residues. Nonslip silicone exterior helps keep the mat in place on countertops for steady rolling, kneading, and decorating. Flexible and foldable for easy storage and transport. The material maintains shape for repeated use. Specifications Material: glass fiber core with silicone exterior Temperature range: 30 to 120 degrees Fahrenheit Sizes: 30 cm x 40 cm (11.8 x 15.7 inches) 40 cm x 60 cm (15.7 x 23.6 inches) 50 cm x 60 cm (19.6 x 23.6 inches) Package: 1 piece nonslip silicone pastry mat Performance and care Smooth, nonstick surface makes dough handling, shaping, and decorating easier and minimizes the need for additional flour or oil. Clean by rinsing with warm soapy water or cold water. Driedon residue loosens more readily than on untreated surfaces. Store flat or rolled to save space. Practical uses Rolling and shaping dough for bread, pastry, cookies, and pasta. Decorating and assembling baked goods or confections on a stable, nonslip surface. Use as a work surface for chocolate tempering, candy cooling, or other lowheat food preparation within the specified temperature range. Use this mat as a reliable, easytoclean surface for food preparation tasks that require a nonstick, nonslip workspace.