Meat Tenderizer HammerThis meat tenderiser hammer is made of food grade 304 stainless steel, corrosion resistant, strong and durable. The head is perfectly weighted and balanced for easy pounding and tenderizing. One side of the meat tenderizer hammer is flat and the other is spiked. Flatten the cuts of meat in seconds effectively, and use the spiked side for seasoning and tenderizing, let the flavour really gets into every bite. Size:27cm*5.5cm*5cm/inch:10.62*2.16*1.96 Feels Good To Use: Meat Tenderizer Hammer brings you a comfortable and convenient grip, easy and safe to be used. It has a balanced design and a curvy handle, for a secure and comfortable grip. It's just the tool for tenderising tough steaks until they practically melt in the mouth. Stylish DesignThe meat hammer a sleek, contemporary design. It's also made so that both left- and right-handed individuals can use the meat mallet without a problem. And there's a loop at the end of the handle for hanging, but it also fits easily into a drawer alongside spatulas.easy to clean Multipurpose Whether it's the steak, fish, or pork you will have your meat tenderized in seconds thereby retaining the juices and marinades. Plus, this two-sides mallet also can use it to crush nuts, Ice; smash cucumber, garlic, and hard candy.