Hand Rolling Pin – Versatile for Everyday Baking and Cooking Designed for a wide range of uses including pastries, handmade noodles, pizza, and bread. Smooth surface ensures even dough texture, helping achieve consistent results with less effort. Durable construction suitable for daily kitchen use, from home cooking to professional preparation. Kitchen Rolling Stick – Multipurpose and Professional Quality Ideal for DIY baking projects and professional applications in cake shops or bakeries. Functions as a reliable dough roller for bread, cake, pastry, and more. Easy to handle, ensuring precision control during rolling for different dough thicknesses. Noodles Rolling Pin – Smooth and Efficient Performance Polished finish prevents dough from sticking, saving time during preparation. Creates a uniform surface for noodles, dumplings, and other dishes requiring thin, even dough. Reduces strain on hands and wrists due to balanced weight and comfortable grip. Pizza Baking Roller – Convenient and Practical for making items such as pizza bases, dumplings, flatbreads, and pastries. Lightweight yet sturdy, making it simple to clean and store after use. A musthave kitchen tool for maintaining consistent dough quality across various recipes. Use Scenarios: 1. Home baking enthusiasts creating homemade bread or pastries with professionallevel smoothness. 2. Professional bakers who need a dependable, easytoclean tool for volume dough preparation. 3. Cooking hobbyists preparing noodles or pizza bases at home with precision and ease. Specifications: Function: Rolling and shaping dough for multiple recipes. Compatibility: Suitable for use with pastries, bread, noodles, pizza, and dumplings. Surface: Smooth, polished finish for efficient rolling and clean results. Performance: Reliable, multipurpose design for both professional and home kitchens.